How to Cook

Preheat oven to 170C

Combine all ingredients for the base

Press into a greased slice pan 26x17

Bake at 170C for 15mins. Set aside to cool

In a saucepan combine condensed milk, golden syrup, and butter

Stir for 20 mins till light golden colour

Pour this over the base

Bake for 15 mins

Set aside till cold

Melt chocolate and copha in microwave

Stir till well combined

Pour over the top of slice

Wait till set, Melt dark chocolate and drizzle over slice

Mark into slices while setting

Refrigerate for 3 hours before slicing