How to Cook

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Recipe

Coconut Lime Squares

20 min single recipe cover
Ingredients
  • 250gms plain sweet biscuits
  • 25gms dessicated coconut
  • 125gms unsalted butter melted
  • 4 eggs
  • 220 gms caster sugar
  • 50gms plain flour
  • 1 tablesp finely grated lime rind
  • 160mls lime juice
  • 25gms dessicated coconut extra
Methods
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1

Prepare 20 x 30cm pan

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2

Line base and sides with baking paper extending paper 5cms over sides

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3

Process biscuits and coconut till fine

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4

Add butter and process till combined

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5

Press mixture evenly over the base of the pan

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6

Preheat oven to 160C

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7

Whisk eggs and sugar till just combined

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8

Whisk in sifted flour, rind and juice

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9

Pour over the base

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10

Bake 20 mins

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11

Sprinkle with extra coconut, press down gently and cool

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