How to Cook
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Recipe
Piparelli Biscotti
Ingredients
- 8oz chopped almonds
- 1 cup oil
- 1 cup sugar
- 1 to 2 tsp of mixed spice
- 3 eggs
- 8oz of honey
- 2tsp of bicarb soda
- 16oz of plain flour ( leave a little for rolling)
Methods
1
Mix eggs, sugar and oil till thick and creamy.
2
Add all other ingredients.
3
Roll 6-12 inches long logs. Cook well.
4
Cut into finger thick slices and put back in oven again on low heat to dry
5
Store in airtight container.
6
Great dipped in vin Santo
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